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Markesan family optimistic about the future of goat industry —
Tom and Tina Huitema are optimistic about the future of the goat industry and shared currently there is more demand than there is milk supply. They think dairy goats are the best way to keep their farm profitable.
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Other Headline News
Television program showcases cheese pairings
Discover Wisconsin | 11/12/2009 11:24AM Wisconsin cheese is a perfect choice for any party or event, and in a new episode of Discover Wisconsin — America’s Dairyland viewers will learn about the art of cheese pairing. • Full Story |
Auction Block
Sat - 11/21/2009
Country Pontiac Buick of Antioch Business Liquidation
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National Headlines
Exciting lineup for AFBF annual meeting in Seattle
American Farm Bureau Federation | 11/12/2009 1:23PM Climate change legislation, livestock care issues and social media tools will be at the forefront of topics discussed during conferences at the American Farm Bureau Federation’s 91st annual meeting, Jan. 10-13, in Seattle, Wash. • Full Story
Dairy farmers head to Washington, D.C., December 2
Jennifer Bailey | 11/17/2009 9:05AM Building upon an unprecedented dairy farmer presence in Washington, D.C. for the final House Agriculture Committee hearing in July, dairy farmers and their allies will descend on Washington, D.C. Wednesday, Dec. 2. • Full Story
Midwest Headlines
More Minnesota farmers, lenders using debt mediation
Associated Press | 11/09/2009 2:01PM The University of Minnesota Extension Service reports that an increasing number of farmers and lenders are using mediation to resolve farm debt issues. • Full Story
Zumbrota farmer struggles after bull attacks
Associated Press | 11/16/2009 2:04PM Mike Lohmann may look fine at first glance, but family and friends know otherwise. • Full Story
Michigan State University dairy coordinator named Howard & Lili Ann Camden Endowed Teacher Scholar
Michigan State University | 11/17/2009 9:06AM Joe Domecq’s ability to relate to students and help them succeed keeps his classes full, keeps a steady stream of students in and out of his office and keeps him in daily contact with graduates of the dairy program at Michigan State University’s (MSU • Full Story ADVERTISMENT
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